Tongue, Anyone? ~ Buffalo: The Better Red Meat
Given my passion for animals and nature, I would like to be able to say that I cannot bring myself to eat my fellow earth creatures. I have to be honest, though . . . I love a good steak. If it leaves a pool of red on the plate, even better. (Have I already lost some of you readers?) I do struggle with the concept of large factory farms and feedlots, however.
Not your run-of-the-mill topic.
I've had buffalo burgers and find them tastier than the usual beef burgers.
Almost certain I wouldn't eat tongue...regardless whose it is. But perhaps you might...
...you think?.........hugmamma.
Thanks for the reblog, hugmamma! I never thought I would be one to eat tongue, but at least in the recipe we used, it made a great appetizer. ~ Kat
Interesting topic. Gets folks thinking about…variety…
…the spice of life.