Not your run-of-the-mill topic.
I’ve had buffalo burgers and find them tastier than the usual beef burgers.
Almost certain I wouldn’t eat tongue…regardless whose it is. But perhaps you might…
Given my passion for animals and nature, I would like to be able to say that I cannot bring myself to eat my fellow earth creatures. I have to be honest, though . . . I love a good steak. If it leaves a pool of red on the plate, even better. (Have I already lost some of you readers?) I do struggle with the concept of large factory farms and feedlots, however. I try when I can to search out foods that are not loaded with unhealthy antibiotics and other additives, where I can actually identify the source of the meat I am eating and the process they use to grow and butcher it. If the source of that meat comes with a good story, even better. Such is the case with Wild Idea Buffalo Company.
I was introduced to Wild Idea Buffalo when I read the book, Buffalo for the…
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Thanks for the reblog, hugmamma! I never thought I would be one to eat tongue, but at least in the recipe we used, it made a great appetizer. ~ Kat
Interesting topic. Gets folks thinking about…variety…
…the spice of life. 🙂